We import less than 5% of the organic stuff, compared to more than a third of the conventional kind.

From massive burgers to turkey legs, chocolate-covered strawberries and a half a pineapple stuffed with fried shrimp and Fruity Pebbles.

The programs accounted for more than a billion dollars’ worth of contracts for small farmers, ranchers and fishermen.

The e-commerce and cloud company has slowed grocery expansion plans and closed half of its convenience stores in recent years.

They’re more than just Slim Jims now. Meet America’s fastest-growing category in snacks.

24-hour diners have been disappearing in New York. Reporter Priya Krishna worked the graveyard shift at one that reopened and found it very lively.

A particularly contagious strain of bird flu continues to spread, killing flocks and causing the price of eggs to nearly double from a year ago.

These dates tell us how long food will maintain its highest quality, but pantry items are often still safe to eat after expiration.

More than 42 million people get food assistance through SNAP, but many who are eligible don’t receive the benefits. Instacart’s new tool could help.

Changes in the way we eat are introducing new risks into the food supply chain. Frequent testing and recalls can protect the public.