Marketplace®

Daily business news and economic stories
 

Sean McHenry

Associate Producer

Sean is based in Los Angeles, California. He works on the flagship broadcast show “Marketplace,” where he produces host interviews, first-person stories via the “My Economy” series, and directs (he’s one of the people who picks the music you hear on the show). Sean graduated from the University of Michigan and got his formal entry to radio as an intern on Michigan Radio’s daily newsmagazine “Stateside.” Before that, his notable jobs include writing teacher, barista, and he was briefly a janitor. He enjoys being a big nerd over coffee and TV, especially sci-fi and reality TV.

Latest from Sean McHenry

  • The government reopened two weeks ago, which means, yes, we’re just one week from another potential shutdown. The thing is, it takes time to get an organization that large started again. Case in point: Thousands of workers still don’t have back pay. We’ll start with that, and the biggest economic headlines of the week. Plus: How streaming music is changing life for artists in Mexico.

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  • What sets The New York Times’ Cooking comments apart?
    Ulises Ruiz/AFP/Getty Images

    The internet feature is a highlight for the website, a reporter for The Ringer says.

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  • As tax season carries on, states are trying to adjust to the new federal tax law and are putting thousands of tax returns on standby. We start today’s show bringing you the latest. Then: the lingering debt of federal workers who borrowed to get by in the shutdown. Plus, maybe the only good comment section on the internet. 

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  • "Financially and emotionally, I can't shoulder another month, another 8 percent income reduction, for the government to get their act together," Sunny Blaylock says.
    Courtesy of Sunny Blaylock

    It was a bittersweet return for one government contractor.

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  • The partial government shutdown may be over, but people going back to work are still feeling its effects. Today we hear from one contractor about her bittersweet return. Then: Hundreds of Texans are suing the government over how it handled relief efforts following Hurricane Harvey. The outcome of that lawsuit could shape the response to future disasters. Plus: The high-stress work of food delivery in Shanghai.  

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  • Once President Donald Trump gets his big speech out of the way this evening, he’s expected to nominate David Malpass to lead the World Bank — and shake it up. We start today’s show with a primer on what the bank does and how that’s changed. Then: The new tax cap on state and local tax deductions has some people changing their permanent residences to lower-tax states. Plus, “The Price Is Right” has been thinking about consumer spending for 60 years. We talk to its executive producer.

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  • U.S. Rep. Jackie Walorski (R-Ind.) visits a manufacturing facility in Wabash, Indiana.
    Courtesy of the office of Jackie Walorski

    "We're trying to make sure that we don't lose jobs and that we treat our American companies fairly," Rep. Jackie Walorski says.

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  • You might have heard during the Super Bowl last night that Bud Light is brewed without corn syrup. You might have said, “OK?” We’ll tell you why it’s such a common ingredient in many foods, including beer. But first: For Republican lawmakers in districts affected by the steel and aluminum tariffs, bridging the gap between constituents and the administration’s trade policies isn’t always easy. We start today’s show talking with Rep. Jackie Walorski about it. Plus, a conversation with Jill Abramson about her new book, “Merchants of Truth.”

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  • This morning’s jobs report showed that wages have grown for six straight months. On today’s show, we look at the economic forces at work. Then: Amazon is trying to move into new markets like India. But can its competitive pricing model scale internationally? Plus, what’s a “Zestimate” anyway? 

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Sean McHenry